SASB Content Index

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SECTOR METRIC CODE REFERENCE
Rail Transportation 【TOPIC】Greenhouse Gas Emissions
Gross global Scope 1 emissions TR-RA-110a.1 Sustainability
(Keikyu Group Integrated Report)
Discussion of long- and short-term strategy or plan to manage Scope 1emissions, emissions reduction targets, and an analysis of performance against those targets TR-RA-110a.2 Sustainability
(Keikyu Group Integrated Report)
Total fuel consumed, percentage renewable TR-RA-110a.3 Sustainability
(Keikyu Group Integrated Report)
【TOPIC】Air Quality
Air emissions of the following pollutants:
(1) NOx (excluding N2O) and
(2) particulate matter (PM10)
TR-RA-120a.1
【TOPIC】Workforce Health & Safety
(1) Total recordable incident rate (TRIR), (2) fatality rate, and (3) near miss frequency rate (NMFR) for (a) direct employees and (b) contract employees TR-RA-320a.1 In Preparation
【TOPIC】Competitive Behaviour
Total amount of monetary losses as aresult of legal proceedings associated with anti-competitive behaviour regulations TR-RA-520a.1
【TOPIC】Accident & Safety Management
Number of accidents and incidents TR-RA-540a.1 In Preparation
Number of (1) accident releases and (2) non-accident releases (NARs) TR-RA-540a.2
Number of rail safety standard defects cited by relevant authorities that may result in fines or other penalties by jurisdiction TR-RA-540a.3
Frequency of internal railway integrity inspections TR-RA-540a.4
Real Estate 【TOPIC】Energy Management
Energy consumption data coverage as a percentage of total floor area, by property subsector IF-RE-130a.1
(1) Total energy consumed by portfolio area with data coverage, (2) percentage grid electricity, and (3) percentage renewable, by property subsector IF-RE-130a.2
Like-for-like percentage change in energy consumption for the portfolio area with data coverage, by property subsector IF-RE-130a.3
Percentage of eligible portfolio that (1) has an energy rating and (2) is certified to ENERGY STAR, by property subsector IF-RE-130a.4 In Preparation
Description of how building energy management considerations are integrated into property investment analysis and operational strategy IF-RE-130a.5
【TOPIC】Water Management
Water withdrawal data coverage as a percentage of (1) total floor area and (2) floor area in regions with High or Extremely High Baseline Water Stress, by property subsector IF-RE-140a.1
(1) Total water withdrawn by portfolio area with data coverage and (2) percentage in regions with High or Extremely High Baseline Water Stress, by property subsector IF-RE-140a.2
Like-for-like percentage change in water withdrawn for portfolio area with data coverage, by property subsector IF-RE-140a.3
Description of water management risks and discussion of strategies and practices to mitigate those risks IF-RE-140a.4
【TOPIC】Management of Tenant Sustainability Impacts
(1) Percentage of new leases that contain a cost recovery clause for resource efficiency related capital improvements and (2) associated leased floor area, by property subsector IF-RE-410a.1
Percentage of tenants that are separately metered or submetered for (1) grid electricity consumption and (2) water withdrawals, by property subsector IF-RE-410a.2
Discussion of approach to measuring, incentivizing, and improving sustainability impacts of tenants IF-RE-410a.3
【TOPIC】Climate Change Adaptation
Area of properties located in 100-year flood zones, by property subsector IF-RE-450a.1
Description of climate change risk exposure analysis, degree of systematic portfolio exposure, and strategies for mitigating risks IF-RE-450a.2
Food Retailers & Distributors 【TOPIC】Fleet Fuel Management
Fleet fuel consumed, percentage renewable FB-FR-110a.1
【TOPIC】Air Emissions from Refrigeration
Gross global Scope 1 emissions from refrigerants FB-FR-110b.1
Percentage of refrigerants consumed with zero ozone-depleting potential FB-FR-110b.2
Average refrigerant emissions rate FB-FR-110b.3
【TOPIC】Energy Management
(1) Operational energy consumed,
(2) percentage grid electricity and
(3) percentage renewable
FB-FR-130a.1
【TOPIC】Food Waste Management
(1) Amount of food waste generated,
(2) percentage diverted from the waste stream
FB-FR-150a.1
【TOPIC】Data Security
(1) Number of data breaches, (2) percentage that are personal data breaches, (3) number of customers affected FB-FR-230a.1 In Preparation
Description of approach to identifying and addressing data security risks FB-FR-230a.2
【TOPIC】Food Safety
High-risk food safety violation rate FB-FR-250a.1
(1) Number of recalls, (2) number of units recalled, (3) percentage of units recalled that are private-label products FB-FR-250a.2
【TOPIC】Product Health & Nutrition
Revenue from products labelled or marketed to promote health and nutrition attributes FB-FR-260a.1
Discussion of the process to identify and manage products and ingredients related to nutritional and health concerns among consumers FB-FR-260a.2
【TOPIC】Product Labelling & Marketing
Number of incidents of non-compliance with industry or regulatory labelling or marketing codes FB-FR-270a.1
Total amount of monetary losses as a result of legal proceedings associated with marketing or labelling practices FB-FR-270a.2
Revenue from products labelled as (1) containing genetically modified organisms (GMOs) and (2) non-GMO FB-FR-270a.3
【TOPIC】Labour Practices
(1) Average hourly wage and (2) percentage of in-store and distribution centre employees earning minimum wage, by region FB-FR-310a.1
Percentage of active workforce employed under collective agreements FB-FR-310a.2
(1) Number of work stoppages and (2) total days idle FB-FR-310a.3
Total amount of monetary losses as a result of legal proceedings associated with: (1) labour law violations and (2) employment discrimination FB-FR-310a.4
【TOPIC】Management of Environmental & Social Impacts in the Supply Chain
Revenue from products third-party certified to environmental or social sustainability sourcing standards FB-FR-430a.1
Percentage of revenue from (1) eggs that originated from a cage-free environment and (2) pork produced without the use of gestation crates FB-FR-430a.2
Discussion of strategy to manage environmental and social risks within the supply chain, including animal welfare FB-FR-430a.3
Discussion of strategies to reduce the environmental impact of packaging FB-FR-430a.4
Hotels & Lodging 【TOPIC】Energy Management
(1) Total energy consumed, (2) percentage grid electricity and (3) percentage renewable SV-HL-130a.1
【TOPIC】Water Management
(1) Total water withdrawn, (2) total water consumed; percentage of each in regions with High or Extremely High Baseline Water Stress SV-HL-140a.1
【TOPIC】Ecological Impacts
Number of lodging facilities located in or near areas of protected conservation status or endangered species habitat SV-HL-160a.1
Description of environmental management policies and practices to preserve ecosystem services SV-HL-160a.2
【TOPIC】Labour Practices
(1) Voluntary and (2) involuntary turnover rate for lodging facility employees SV-HL-310a.1 In Preparation
Total amount of monetary losses as a result of legal proceedings associated with labour law violations SV-HL-310a.2
(1) Average hourly wage and (2) percentage of lodging facility employees earning minimum wage, by region SV-HL-310a.3
Description of policies and programmes to prevent worker harassment SV-HL-310a.4
【TOPIC】Climate Change Adaptation
Number of lodging facilities located in 100-year flood zones SV-HL-450a.1